Life At The Table Recipes
Recipes, cooking tips, and culinary know-how from Chef Sandra Lewis.
Here you’ll find approachable recipes and practical techniques so you can be fearless in the kitchen.
Research shows that people who cook and spend time at the table are healthier and happier at home and work.
We wish you loads of delicious and soul-satisfying time at the table.
Cook. Converse. Create community.
Jump From The Merry-Go-Round Into The Kitchen
Turmeric Egg Salad
Entice your tastebuds with a turmeric egg salad! It’s everything that makes a traditional egg salad wonderful with mayonnaise, Dijon mustard, and red onion with a fun twist of turmeric, paprika, and cayenne. It’s not your grandmother’s egg salad, but we think she’d like it!
How To Perfectly Boil An Egg
How To Flavor Food
How to flavor food is an important kitchen skill and your senses are your best guide. If you’ve primarily eaten a lot of fresh or processed foods, you will need to train your palate to enjoy a variety of natural flavors. Be bold in trying new foods and flavor combinations.
Crab Cakes
Roasted Asparagus
How To Make Sharing The Table A Priority
Soba Noodle Stir Fry
Take a “staycation” on a weeknight to the Far East. This is a quick, easy, and delicious dinner that can easily involve the whole family. Made from buckwheat flour, soba noodles are naturally gluten-free (make sure you buy 100% buckwheat noodles), high in fiber, and contain all the amino acids you need for good health.










Top 10 Fruits and Vegetables for Weeknight Cooking
You can make a delicious meal any night of the week with a handful of fresh vegetables and fruits. Get Chef Sandra Lewis' Top 10 Vegetables and Fruits for Weeknight Cooking. Subscribe to our email list below or text COOK to 66866.
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