Not Your Grandmother’s Green Bean Casserole
Upgrade your classic green bean casserole with this Mediterranean-inspired recipe —wholesome ingredients, bold flavors, and no cans!
Chicken Pot Pie
Chicken Pot Pie: A Modern Twist on a Classic Favorite Chicken pot pie is a beloved dish that has graced dinner tables for generations. But sometimes even the classics need a little refresh. Imagine the hearty goodness of of the classic dish you’ve always enjoyed...
How to Brine Your Thanksgiving Turkey
Learn how to brine your thanksgiving turkey for the best bird you’ve ever cooked and for a sensory experience begins with long before the meal. This brine recipe includes bayleaf, allspice, and fresh peppercorns.
Shrimp and Cranberry Crostini
This easy shrimp and cranberry crostini with creamy brie, fresh thyme, and a sprinkle of Maldon salt is the perfect blend of flavors.
Fruit Crisp
Fresh Fruit Crisp is Calling Your Name Are you looking for a crowd-pleasing dessert that serves up cozy vibes, will make your tastebuds dance, and is super simple? It’s fruit crisp and it’s calling your name. Picture this: a layer of juicy, sweet fruit at the bottom...
Pad Thai
Whip up a delicious Pad Thai in no time! Ideal for those hectic weeknights when you need a flavorful meal fast.
Top 10 Fruits and Vegetables for Weeknight Cooking
You can make a delicious meal any night of the week with a handful of fresh vegetables and fruits. Get Chef Sandra Lewis' Top 10 Vegetables and Fruits for Weeknight Cooking. Subscribe to our email list below or text COOK to 66866.
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