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Supercharge Teams with a Virtual Cooking Class

Supercharge Teams with a Virtual Cooking Class

by Life At The Table | Sep 1, 2021 | News

Learn the Top 3 Ways to supercharge teams with a virtual cooking class. It’s a delicious, fun, and engaging way to virtually connect.

Live, Virtual Cooking Classes – Available NOW!

Live, Virtual Cooking Classes – Available NOW!

by Life At The Table | Mar 23, 2020 | News

Chef-led virtual cooking classes available now through Life At The Table. Tips for quarantine cooking and making the most of the food you have on hand.

Finding the Single Rhythm of Life in the Kitchen

Finding the Single Rhythm of Life in the Kitchen

by Life At The Table | Sep 18, 2019 | News

Enjoying a home-cooked meal in the evening is the secret for staying grounded even in the whirl of a go-getter, single lifestyle.

Chef Sandra’s Interviews: Bad Diets Kill More People Than Smoking

Chef Sandra’s Interviews: Bad Diets Kill More People Than Smoking

by Life At The Table | May 7, 2019 | News

Chef Sandra’s Interviews: Bad Diets Kill More People Than Smoking   Listen to Chef Sandra’s Interviews WHBC – Akron, OH KOGO – San Diego   Recent research says that we are “literally eating ourselves to death” and that bad diets kill more...
Dinner Time: More Than Just a Meal

Dinner Time: More Than Just a Meal

by Life At The Table | Apr 15, 2019 | News

Dinner time is more than just the meal. It’s a way to wind down our busy lives and connect with family and friends. Like Thanksgiving without the stress!

Raising Children at the Table: Young Moms and Cooking Skills

Raising Children at the Table: Young Moms and Cooking Skills

by Life At The Table | Feb 10, 2019 | News

With just a little bit of knowledge and cooking skill, even busy moms with pre-school children can put delicious, healthy meals on the table at dinner time.

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About Life At The Table

Life At The Table, Inc., is a virtual cooking school that delivers fun, live, virtual and in-person culinary team building events and cooking classes. Our mission is to inspire, motivate, and equip people to answer the most important question they ask every day, "What's for dinner?". We transform co-workers into mission oriented companions and teach people how to lead lives of health and well-being that begin with cooking skills. We have taught virtual classes on every continent except Antarctica (but our fingers are crossed!). Chef Sandra Lewis, who is a keynote speaker and podcast host, founded Life At The Table in 2007 on the foundational belief that true satisfaction in life and work begins with a delicious meal and great conversation at the home dining table with family and friends.

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