A Savory Moment Podcast
Tips, fun facts, and recipes from Chef Sandra Lewis of Life At The Table to help you answer the most important question of the day, “What’s for dinner?”.
A Savory Moment podcast is available on:
Research shows that people who cook and spend time at the table are healthier and happier at home and work.
We wish you loads of delicious and soul-satisfying time at the table.
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Eggplant Parmigiana
Learn how to make the best eggplant parmigiana with this easy recipe and cooking tips for a delicious, crispy, and flavorful dish.
Poblano Sausage Gravy
Poblano Sausage Gravy is a southern classic with a pepper twist. Make it ahead and serve it anytime you need some comfort to start your day.
California Roll
Discover how to make the perfect California Roll with this simple recipe and sushi-making tips. Let the good times roll in your kitchen!
Grilled Shrimp Tacos with Chipotle Lime Crema
Grilled shrimp tacos with a chipotle lime crema are crisp, zesty, and full of flavor. It’s a fiesta in every bite!
Grilled Branzino with Mediterranean Gremolata
Grilled branzino is easy, beautiful, and delicious topped with a vibrant Mediterranean gremolata of kalamata olives, capers, and lemon zest.
Chimichurri
Make chimichurri to add a punch of flavor to any dish, grilled meats, eggs, or vegetables. It’s super easy to make even on a weeknight.
Kofta (Lebanese Meatballs)
Immerse yourself in the flavors of the Middle East with kofta. Pull together a pita sandwich with some hummus and tabbouleh. Yum!
Tabbouleh
This zesty, herb-packed salad is as easy as it is versatile. Serve it with kofta, or grilled and roasted meats.
Top 10 Fruits and Vegetables for Weeknight Cooking
You can make a delicious meal any night of the week with a handful of fresh vegetables and fruits. Get Chef Sandra Lewis' Top 10 Vegetables and Fruits for Weeknight Cooking. Subscribe to our email list below or text COOK to 66866.
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