Jolly Juniper Berry Seasoning + Polenta (Grits) Combo (Pork Tenderloin + Polenta)

Make a delicious pork tenderloin and serve it over polenta to warm your heart and soul on a weeknight!
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Wondering what's for dinner? We've got you covered!

This unique seasoning blend makes a heart and soul warming pork tenderloin in 20 minutes. While the tenderloin roasts, use the grain packaged with this seasoning to make a delicious polenta.

You'll need just a handful of ingredients from your own pantry to make this satisfying meal. It's perfect for a busy weeknight.

Download Chef Sandra's recipe for Juniper Berry Roasted Pork Tenderloin when you place your order or use the QR code on the back of the package to access the recipe online.

No Preservatives | No Fillers

juniper berry, brown sugar, black peppercorn, dried garlic, oregano, red pepper flakes, allspice

Net Wt 4.3 oz

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Chef Sandra's Top 10 Fruits and Vegetables for Weeknight Cooking

Top 10 Fruits and Vegetables for Weeknight Cooking

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