A Savory Moment Podcast
Tips, fun facts, and recipes from Chef Sandra Lewis of Life At The Table to help you answer the most important question of the day, “What’s for dinner?”.
A Savory Moment podcast is available on:
Research shows that people who cook and spend time at the table are healthier and happier at home and work.
We wish you loads of delicious and soul-satisfying time at the table.
Cook. Converse. Create community.
Learn How to Cook!
Check out our calendar of public, virtual cooking classes here.
Béarnaise Sauce
Steak Au Poivre With Brandy Cream Sauce
Turkey Soup with Kale, Potatoes, and Wild Rice
Cornbread Dressing
Garlic and Sage Gravy
Garlic and sage gravy is an easy and delicious way to dip your toe into the art of making gravy. It comes together in a snap on a weeknight.
Vaca Frita
Baked Cod with a White Wine Lemon Sauce and Fresh Herbs
Mushroom Cream Soup
Shakshuka
