A Savory Moment Podcast
Tips, fun facts, and recipes from Chef Sandra Lewis of Life At The Table to help you answer the most important question of the day, “What’s for dinner?”.
A Savory Moment podcast is available on:
Research shows that people who cook and spend time at the table are healthier and happier at home and work.
We wish you loads of delicious and soul-satisfying time at the table.
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Shrimp al Ajillo
This simple Spanish tapa packs a ton of flavor with the oh, so tasty, humble star of the garden, garlic, paired with sweet, succulent shrimp.
Fiji Chicken Curry
Break out of your boring dinner time routine and make this simple and flavor-filled Fiji Chicken Curry. Your tastebuds are going to love it.
Lentil Salad with Ladolemono
This spectacular and easy-to-make lentil salad with a Greek ladolemono dressing will make your tastebuds dance.
Smash Burger Sliders With Bacon and Avocado
This Smash Burger Slider with Bacon and Avocado will knock your socks off with taste and how easy they are to pull together on a weeknight.
Roasted Broccolini
Roasted broccolini has a sweet, mild flavor, and crisp texture that makes it a beautiful side dish to any protein or as the star of the show.
Salsa Fresca
Decadent Brownies
Spinach Salad with Fennel Seed Dressing
Crustless Quiche
Top 10 Fruits and Vegetables for Weeknight Cooking
You can make a delicious meal any night of the week with a handful of fresh vegetables and fruits. Get Chef Sandra Lewis' Top 10 Vegetables and Fruits for Weeknight Cooking. Subscribe to our email list below or text COOK to 66866.
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