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Juniper Berry Crusted Roasted Pork Tenderloin

Juniper Berry Crusted Roasted Pork Tenderloin

by Life At The Table | Jul 20, 2022 | 2 Hour Classes, Entree, Gluten Free, Pork, Recipes, Spices

https://media.blubrry.com/a_savory_moment/ins.blubrry.com/a_savory_moment/Juniper_Berry_Crusted_Roasted_Pork_Tenderloin.mp3

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Cooking with juniper berry is a delicious affair with this juniper berry crusted pork tenderloin served over polenta.

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Life At The Table, Inc., is a virtual cooking school that delivers fun, live, virtual and in-person culinary team building events and cooking classes. Our mission is to inspire, motivate, and equip people to answer the most important question they ask every day, "What's for dinner?". We transform co-workers into mission oriented companions and teach people how to lead lives of health and well-being that begin with cooking skills. We have taught virtual classes on every continent except Antarctica (but our fingers are crossed!). Chef Sandra Lewis, who is a keynote speaker and podcast host, founded Life At The Table in 2007 on the foundational belief that true satisfaction in life and work begins with a delicious meal and great conversation at the home dining table with family and friends.

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