by Chef Sandra Lewis | Feb 12, 2018 | Entree, Recipes, Week Night Meals
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Braising is a simple, uncomplicated cooking technique that doesn’t require special skill or know-how, just time. Herein is the irony of “time” in the braising method: It requires very little active cooking once it’s in the oven. Enjoy these Cabernet and jalapeño braised short ribs with a cilantro lime gremolata!
by Chef Sandra Lewis | Feb 9, 2018 | About The Food We Eat, Appetizer, Breakfast, Dairy Free, Dessert, Fruit
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Break out of the peeling and eating, or drinking the health benefits of an orange. Tickle your tastebuds with oranges with spiced raisin sauce. This is a delicious way to enjoy this beautiful fruit that is available all year long.
by Chef Sandra Lewis | Feb 7, 2018 | About The Food We Eat, Recipes, Vegan, Vegetables, Vegetarian
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Quick and flavorful sautéed spinach with garlic—an easy, nutrient-rich side dish ready in minutes with minimal ingredients and maximum flavor.
by Chef Sandra Lewis | Feb 5, 2018 | Soup, Vegetables, Vegetarian, Week Night Meals
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Sweet potato soup is a quick and easy weeknight meal. This one pops with a gremolata garnish of kale, ginger, and walnuts.
by Chef Sandra Lewis | Feb 2, 2018 | About The Food We Eat, Breakfast, Recipes, Vegetarian
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Think savory instead of sweet breakfast! Thing whole grains and vegetables like grits breakfast bowl topped with crispy crunchy vegetables. Start your day in a new way. Bypass the sugar. You’re more likely to get better grades in school and perform better at work.
by Chef Sandra Lewis | Jan 31, 2018 | Breakfast, Recipes, Salad, Sides, Vegan, Vegetables, Vegetarian
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Brighten your winter diet with a grapefruit and avocado salad. Long past the time when the garden has yielded its last tomato, and the glory of warm fall colors dissolve into the grayness of winter, there is a ray of sunshine that bursts onto our grocery shelves. Grapefruit. It’s winter’s gift.
Top 10 Fruits and Vegetables for Weeknight Cooking
You can make a delicious meal any night of the week with a handful of fresh vegetables and fruits. Get Chef Sandra Lewis' Top 10 Vegetables and Fruits for Weeknight Cooking. Subscribe to our email list below or text COOK to 66866.
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