Thai Green Curry with Chicken
Thai Green Curry Chicken is a one-pan meal that cooks in 20 minutes. Enjoy the fragrant spice of the curry over lime Jasmine rice.
Vietnamese Summer Rolls with Peanut Sauce
These fabulously tasty and fun Vietnamese Summer Rolls with Peanut Sauce are perfect for weeknight cooking. Customize each roll to your heart’s desire.
Roasted Pork Tenderloin with a Brandy, Mushroom, Thyme Cream Sauce
Use the “language” of thyme to make your friends and family happy with this delicious Roasted Pork Tenderloin with a Brandy, Mushroom, Thyme Cream Sauce.
Saffron Couscous with Golden Raisins and Toasted Almonds
It doesn’t get any quicker or easier than Saffron Couscous for a weeknight meal. It’s super delicious and goes well with beef, fish, or chicken.
Colcannon: A Delicious Twist On a Traditional Irish Dish
A delicious twist on traditional mashed potatoes with sautéed cabbage,leeks, garlic, and bacon. Your tastebuds will dance an Irish jig.
Sweet and Sour Green Beans
Looking for a new recipe to add to your holiday festive feasts? Borrow an old favorite from my family for your holiday table – sweet and sour green beans.
About Me
Welcome! I’m Chef Sandra Lewis, and I believe cooking is more than just making dinner—it’s a powerful recipe for better health, stronger teams, and a more joyful life. As a trained chef and culinary medicine expert, I create crave-worthy recipes and interactive culinary experiences that nourish the body and spark real connection. From employee wellness workshops to culinary team-building adventures, everything I do is designed to bring people back to the table—where community begins. Be sure to browse my ever-growing collection of flavorful recipes. Come back often as there's always something new simmering.
Top 10 Fruits and Vegetables for Weeknight Cooking
You can make a delicious meal any night of the week with a handful of fresh vegetables and fruits. Get Chef Sandra Lewis' Top 10 Vegetables and Fruits for Weeknight Cooking. Subscribe to our email list below or text COOK to 66866.
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