A Savory Moment Podcast
Tips, fun facts, and recipes from Chef Sandra Lewis of Life At The Table to help you answer the most important question of the day, “What’s for dinner?”.
A Savory Moment podcast is available on:
Research shows that people who cook and spend time at the table are healthier and happier at home and work.
We wish you loads of delicious and soul-satisfying time at the table.
Cook. Converse. Create community.
Shaved Fennel Salad
Enjoy a shaved fennel salad, with red onion, green apple, Thai chili, candied sunflower seeds and a bright orange vinaigrette.
Game Day Recipes Made for Sharing
Easy crowd-pleasing game day recipes perfect for the the big game watch party and any gathering that brings family and friends together.
Butter Chicken
Silky, restaurant-style butter chicken with warm spices, tomato, cream, and cashews—rich, comforting, and deeply flavorful.
Air Fryer Chicken Wings
Bold Korean air fryer chicken wings with a sticky gochujang glaze—crispy, juicy, and irresistibly flavorful, no breading required.
Cornbread Panzanella Salad
Golden cornbread meets juicy tomatoes, briny olives, and Greek dressing in a bold, irresistible bread salad.
Greek Salad Dressing
Skip the bottled dressing! This Greek salad dressing is tangy, garlicky, and ready in minutes—flavor explosion guaranteed.
New England Clam Chowder
Creamy New England clam chowder with bacon, tender clams, and a lighter texture—this is classic, easy comfort you’ll want to cook tonight.
Amaretto Cheesecake
Creamy amaretto cheesecake delivers elegant flavor and smooth texture. Learn the foolproof techniques for an easy show-stopping dessert.
Sautéed Carrots with Whipped Feta
Sautéed carrots with whipped feta, candied walnuts, lime, and pomegranate—an easy, vibrant side dish perfect for any season.
Honey and Orange Glazed Salmon with Crispy Rice Gremolata
Orange and honey glazed salmon with a white wine reduction, and a crispy rice, orange zest, and rosemary gremolata—effortlessly elegant.
About Me
Welcome! I’m Chef Sandra Lewis, and I believe cooking is more than just making dinner—it’s a powerful recipe for better health, stronger teams, and a more joyful life. As a trained chef and culinary medicine expert, I create crave-worthy recipes and interactive culinary experiences that nourish the body and spark real connection. From employee wellness workshops to culinary team-building adventures, everything I do is designed to bring people back to the table—where community begins. Be sure to browse my ever-growing collection of flavorful recipes. Come back often as there's always something new simmering.
A Savory Moment by Life At The Table
- Shaved Fennel Salad
- Game Day Recipes Made for Sharing
- Butter Chicken
- Air Fryer Chicken Wings
- Cornbread Panzanella Salad
- Greek Salad Dressing
- New England Clam Chowder
- Amaretto Cheesecake
- Sautéed Carrots with Whipped Feta
- Chef Sandra Lewis Launches Interactive Digital Cookbook to Teach 5 Essential Skills for Fearless Home Cooking
Top 10 Fruits and Vegetables for Weeknight Cooking
You can make a delicious meal any night of the week with a handful of fresh vegetables and fruits. Get Chef Sandra Lewis' Top 10 Vegetables and Fruits for Weeknight Cooking. Subscribe to our email list below or text COOK to 66866.
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