Delectable shrimp rest on a bed of richly flavored grits - indulge!
It's from scratch cooking all the way in this fun and tasty hands-on cooking class! Cajun-spiced and pan-seared shrimp sit nestled atop a bed of pillow soft grits. It's a classic Southern-comfort dish.
You'll learn how to chop vegetables, make grits, and pan-sear shrimp (or another protein of your choice).
This class will put a smile in your heart!
The class fee includes everyone in your household and Chef Sandra's Jolly Juniper handcrafted seasoning. You may select to purchase our Shrimp and Grits ingredient kit which includes the seasoning and everything you need for the class except: shrimp, butter, cream, parmesan, olive oil, kosher salt.
This is a live, virtual class. You will see and hear the instructor and other participants. Ask your questions, get expert advice, and enjoy your delicious creation after class in the privacy of your own home.
Length of Class: Plan on about 1.5 hours for this delicious experience.
The class fee includes Chef Sandra's Jolly Juniper handcrafted seasoning packet (shipping included!).
The class fee is also inclusive of everyone living in the same household. Invite the whole family in to the kitchen - we LOVE it!
Once you register, DOWNLOAD the ingredient and equipment list from the purchase confirmation page.
You’ll receive an email from Life AtThe Table with the Zoom link and all the details you’ll need to join the class.
Class + Ingredient Kit $97.05 (shipping included)
Class + Ingredient Kit + Apron $134.01 (shipping included)
Class + Life At The Table Apron $74 (shipping included)